Lots of lovely color at the market. Here are some pictures of the set up. Tom, the farmer (in the denim jacket) arrives at 5:30 am. Everything has to be unloaded from the truck and set up by 8:00 am.
There were 175 flats of strawberries, that's 2,100 pints! And we sold out!
Eye catching display of carrots and beets.
Look at the colors, not very common at the grocery store. From the front: yukon golds, french fingerling, purple viking, and red golds.
Fava beans, leek tops and fennel were popular. We also had 3 kinds of garlic; bulbs, green garlic, and garlic tops. The leek and garlic tops can be chopped and sautéed, roasted or grilled. I brought home some garlic tops and plan on throwing them on the grill.
Soon to arrive: tomatoes!